The Perfect Pour
When we created Coole Swan our aim was simple – to create the finest tasting Irish Cream Liqueur. In the end it took only 3 ingredients to reach perfection.
It made sense to name our signature pour The Perfect Pour. Neat or over ice but always chilled
Ingredients
50ml Coole Swan
Ice (optional)
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How to make a The Perfect Pour
Step 1.
Serve Coole Swan straight from the fridge.
Step 2.
Pour over ice or enjoy Coole Swan neat.
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Summary
Recipe Name
The Perfect Pour
Author Name
Coole Swan
Published On
